Wood Care Instructions

  • Hand-wash Only:
    Gently clean with mild soap and warm water after each use.

  • Dry Immediately:
    Dry thoroughly with a clean towel right after washing to avoid moisture damage.

  • No Dishwasher or Soaking:
    Do not soak the tray or place it in a dishwasher, as this can warp or damage the wood.

  • Use Protection for Food:
    Place parchment paper between the tray and food, especially items that are heavily pigmented (such as berries or dyed eggs), to prevent staining.

  • Note: Foods with strong colors may permanently stain the wood if placed directly on the surface.

  • Regular Maintenance (Oiling):
    Every 1–2 months, apply a thin layer of food-grade mineral oil or beeswax conditioner with a soft cloth. Allow it to soak in for about 15 minutes, then buff off any excess oil to maintain shine and protection.

  • Proper Storage:
    Store your tray in a cool, dry place, away from direct sunlight or heat to maintain its quality and appearance.

Tips & Tricks to Keep Your Egg Tray Looking Great:

  • Quick Cleaning: Clean immediately after use to prevent food stains or residue buildup.

  • Gentle Touch: Avoid harsh scrubbers or abrasive cleaners—stick to soft cloths or sponges.

  • Extra Protection: Line the tray with parchment or wax paper, especially when serving brightly colored or strongly pigmented foods.

  • Prevent Dryness: Regularly apply food-safe mineral oil or beeswax conditioner to keep the wood hydrated and beautiful.

  • Storage Care: Store flat, away from direct sunlight or heat, to prevent warping and discoloration.

  • Stain Prevention: If staining occurs, gently rub with a mix of baking soda and water or a fresh lemon slice before re-oiling.

If you need further assistance or have any questions, please don't hesitate to contact us - we're here to help!